Description: 1970 Mastering the Art of French Cooking by Julia Child Vol. 1. 1970 Edition. Outer sleeve has damages and ripping as shown in pictures. Main body of book in good condition. There is writing on first page assuming from original buyer also shown in pictures.
Price: 49.99 USD
Location: Round Rock, Texas
End Time: 2024-08-15T18:53:58.000Z
Shipping Cost: 5.99 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Mastering the Art of French Cooking
Book Series: Julia
Publisher: Knopf Incorporated, Alfred A.
Original Language: English
Item Length: 7.5 in
Vintage: Yes
Publication Year: 1961
Type: Cookbook
Format: Hardcover
Language: English
Illustrator: Sidonie Coryn
Era: 1960s
Item Height: 10.5 in
Author: Julia Child
Features: Dust Jacket
Genre: Cooking
Topic: Regional & Ethnic / French
Country/Region of Manufacture: United States
Item Width: 2 in
Number of Pages: 684
