Description: Tecnologia De Extrusion Para Alimentos Y Piensos 2nd ed. by Forte, Dennis;young, Gordon, ISBN 0994543352, ISBN-13 9780994543356, Like New Used, Free shipping in the US
Price: 250.21 USD
Location: Jessup, Maryland
End Time: 2024-12-13T17:53:20.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Return policy details:
Book Title: Tecnologia De Extrusion Para Alimentos Y Piensos 2nd ed.
Number of Pages: 384 Pages
Language: Spanish
Publication Name: Tecnología De Extrusión Para Alimentos Y Piensos : Teoría De La Extrusión: Un Enfoque Aplicado
Publisher: Food Industry Engineering
Item Height: 1 in
Subject: General
Publication Year: 2021
Type: Textbook
Item Weight: 23.3 Oz
Author: Gordon Young, Dennis Forte
Subject Area: Technology & Engineering
Item Length: 9.3 in
Item Width: 6.3 in
Format: Hardcover
