Description: This book is the perfect guide for anyone who wants to learn about making delicious hors d'oeuvres and canapes. With over 300 pages of mouth-watering recipes and beautiful photos, you will be inspired to create your own impressive appetizers for any occasion. The book features recipes from renowned authors Arno Schmidt and Inja Nam, and is published by Wiley & Sons, Incorporated, John. The hardcover format measures 9.9 inches in length and width, with a height of 0.9 inches, and weighs 14.4 ounces. Published in 1996, this book is a must-have for any cooking enthusiast looking to expand their knowledge on the topic of courses and dishes.
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Book Title: Book of Hors D'oeuvres and Canapes
Item Length: 9.9in
Item Height: 0.9in
Item Width: 9.9in
Author: Arno Schmidt, Inja Nam
Format: Hardcover
Language: English
Topic: Courses & Dishes / Appetizers
Publisher: Wiley & Sons, Incorporated, John
Publication Year: 1996
Genre: Cooking
Item Weight: 14.4 Oz
Number of Pages: 320 Pages